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By CTRmom on May 7, 2013
"You don't have to make sheep. You can make this moldable sugar cookie dough into anything you can imagaine. But the sheep are sooooo cute, cute, cute, cute, cute. Recipe from Land O' Lakes Butter."
Prep Time: 30 mins
Total Time: 42 mins
By duonyte on May 6, 2013
By senseicheryl on May 5, 2013
"This recipe was featured in an email this morning from the www.recipe4living.com website. Submitted by barcogifts - "I love making my mashed potatoes for company. They always tell me they are the best mashed potatoes they have ever had! I know, these are not healthy but they are worth the splurge! I hope you enjoy them too!""
Prep Time: 15 mins
Total Time: 30 mins
By Kittencalskitchen on May 5, 2013
"This recipe will make two loaves of the *best* French bread you will ever have, I have been making this for years with perfect results every time, sometimes it is not the ingredients used but the method used that will make for perfect results, this is my way to a create the perfect French bread! --- you will need some cornmeal for the pan and an egg..."
Prep Time: 1 hrs 30 mins
Total Time: 2 hrs
By Annacia on May 4, 2013
By pammyowl on May 4, 2013
By Kittencalskitchen on April 28, 2013
"If you are using salted pistachios then omit the 1/4 teaspoons salt. This cake is even better if made a day ahead, cover and store at room temperature. You can also bake the cake in an 11 x 7-inch glass baking dish lined with parchment paper, and increase the cardamon slightly. Make this cake, it's buttery fantastic!"
Prep Time: 10 mins
Total Time: 30 mins
By lylahsmommy on April 21, 2013
By Sica on April 19, 2013
"Got this off of Captain Morgan USA's Face book page. There is no recipe like this on Food.com so I thought I'd add it. I thought I'd make a suggestion on the raw egg. There is a risk of getting sick from raw eggs. There are egg alternatives out there that are far safer."
Prep Time: 3 mins
Total Time: 3 mins
By WhiskingWings on April 19, 2013
"A whole leg of lamb (bone and all) goes into the pot with your standard veggies, lots of garlic, most of the spice cabinet, dried fruit and a whole bottle of wine! Two and a half hours later it's velvety soft and begging to be spooned over your favourite rice or grain."
Prep Time: 45 mins
Total Time: 3 hrs 15 mins
"This recipe was loved by my family! I followed the recipe exactly, except I left out the jalapeño and bell pepper because I did not have any. Oh..." more
"These are the best Enchiladas I have ever tasted!"