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    You are in: Home / Christmas / 11 Layer Salad Recipe
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    11 Layer Salad

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    30 mins

    5 mins

    Melly2's Note:

    I love the classic 7 layer salad and I love veggies so I just kept adding more ingredients and now it's an 11 layer salad. I made it for Thanksgiving one year and it was the talk of the party and gobbled up fast. I have been told this is the best layer salad recipe ever and I am asked to bring it to all holiday dinners. I think the double layering is the key. This makes a big salad!

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    Units: US | Metric


    1. 1
      Cook, drain, and crumble bacon.
    2. 2
      Mix mayonnaise and sugar until blended; set aside.
    3. 3
      Cut onions, pepper, cauliflower, broccoli, mushrooms into bite size pieces.
    4. 4
      In large 9x13-inch pan begin making your layers.
    5. 5
      Start with half of the lettuce.
    6. 6
      Layer with half of the mayonnaise mixture.
    7. 7
      Layer with half of the onions, peppers, cauliflower, broccoli, mushrooms, shredded cheese, bacon, and peas.
    8. 8
      Repeat this layering process one more time.
    9. 9
      Top with cherry tomatoes cut in half.
    10. 10
      Sprinkle with Italian seasoning.
    11. 11
      Allow to set and cool in refrigerator before serving.

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    Ratings & Reviews:

    • on October 19, 2003


      I enjoyed this salad with dinner tonight. I served it with Artichoke Hearts Au Gratin for a nice light supper. Thanks Melly!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for 11 Layer Salad

    Serving Size: 1 (255 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 957.6
    Calories from Fat 664
    Total Fat 73.8 g
    Saturated Fat 17.2 g
    Cholesterol 82.0 mg
    Sodium 1545.9 mg
    Total Carbohydrate 63.9 g
    Dietary Fiber 4.9 g
    Sugars 34.2 g
    Protein 14.5 g

    The following items or measurements are not included:

    italian seasoning

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