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    You are in: Home / Christmas / Apricot-Glazed Smoked Ham Recipe
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    Apricot-Glazed Smoked Ham

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 35 mins

    35 mins

    3 hrs

    Lainey6605's Note:

    This ham has a wonderful flavor thanks to a sweet apricot glaze. Recipe is from Woman's Day.

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    Ingredients:

    Servings:

    Units: US | Metric

    Glaze

    Directions:

    1. 1
      Position oven rack in bottom third of oven; heat to 3250 degrees; you'll need a shallow roasting pan.
    2. 2
      Cut off thick rind on ham to expose the fat layer underneath, leaving about 5 inches of the rind intact covering the narrow shank end.
    3. 3
      Using sharp knife, score fat in diamond pattern.
    4. 4
      Press 1 clove into center of each diamond.
    5. 5
      Place ham in roasting pan; pour water in pan.
    6. 6
      Cover loosely with heavy-duty foil.
    7. 7
      Roast ham 1 1/2 hours.
    8. 8
      Meanwhile, mix glaze ingredients.
    9. 9
      Remove ham from oven; brush with one-third of glaze.
    10. 10
      Continue to bake, uncovered 1 hour, brushing with remaining glaze every 20 minutes, or until internal temperature registers 160 degrees F on an instant-read thermometer.
    11. 11
      Let ham rest 20 minutes.
    12. 12
      Transfer to platter.
    13. 13
      Serve ham hot, warm or at room temperature.
    14. 14
      Plan ahead: Let ham come to room temperature, covered about 2 hours before baking.
    15. 15
      This will serve 8, with leftovers.

    Ratings & Reviews:

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    Nutritional Facts for Apricot-Glazed Smoked Ham

    Serving Size: 1 (725 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1097.3
     
    Calories from Fat 476
    43%
    Total Fat 52.9 g
    81%
    Saturated Fat 17.6 g
    88%
    Cholesterol 312.4 mg
    104%
    Sodium 7872.6 mg
    328%
    Total Carbohydrate 51.6 g
    17%
    Dietary Fiber 0.1 g
    0%
    Sugars 28.7 g
    114%
    Protein 105.5 g
    211%

    The following items or measurements are not included:

    stone ground dijon mustard

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