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I never made a ham but I have this recipe for my husband who loves ham. Maybe you do too?
Make and share this Beer-Baked Ham recipe from Food.com.
- Score ham; stud top with cloves and bay leaves.
- Make smooth paste of mustard, sugar and water; add additional water if necessary to produce prepared mustard consistency.
- Spread over entire surface of ham in baking pan; pour in beer.
- Bake, covered, in 400 degree oven for 2 hours.