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    You are in: Home / Christmas / Brown Rice-Mushroom Pilaf Recipe
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    Brown Rice-Mushroom Pilaf

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 19, 2010

    • on June 16, 2008

      This was a lot of work but worth it. It is delicious and healthy. I added some tofu that I had baked with soy sauce and lime and ginger. Definitely a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2008

      Our family loved this rice! It was delicious and even my picky, mushroom-hating DD said she liked it and ate it up. I followed the recipe exactly using a vegetarian chicken broth. It's a very healthy dish that has just about everything you need in it. I was surprised there wasn't as much rice compared to vegetables, but wouldn't have changed it. Thanks for the yummy pilaf recipe Kitten! Made for Camera-less Chef Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Brown Rice-Mushroom Pilaf

    Serving Size: 1 (249 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 413.5
     
    Calories from Fat 198
    48%
    Total Fat 22.0 g
    33%
    Saturated Fat 3.1 g
    15%
    Cholesterol 105.7 mg
    35%
    Sodium 103.0 mg
    4%
    Total Carbohydrate 44.3 g
    14%
    Dietary Fiber 5.8 g
    23%
    Sugars 7.3 g
    29%
    Protein 11.9 g
    23%

    The following items or measurements are not included:

    vegetable broth

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