Christmas Butter

"Serve it with yeast cake, it is so fine!"
 
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Ready In:
15mins
Ingredients:
5
Serves:
4-6
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ingredients

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directions

  • Chop almonds and hazelnuts in a blender or food processor until very fine.
  • Add honey, butter and lemon juice and mix until smooth.

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Reviews

  1. This was nice but not too sweet as I'd expected. Since we don't much like hazelnuts, but we love almonds, I used 100 gms of almonds instead of 50gms of almonds and 50gms of hazelnuts. Also, I used a combination of 2 different types of honey - Orange honey and Acacia honey. I'll be serving these on plain Glucose biscuits. The kids will be thrilled!
     
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RECIPE SUBMITTED BY

<p>I am a 42 year old secretary, born and raised in Germany and love to cook! Furthermore I like collecting recipes - I simply can't stop. Since finding Zaar my hobby is an obsession now. ;-) I found wonderful recipes and met very nice people here. <br /> <br />My big hobby is my Thermomix, a great gadget. With its help I do most of my cocking. As it is a blender, too, I really love blender food, as you may see when looking at my recipes. <br /> <br />In my free time I love reading thriller, meet friends and family and go to the movie.</p>
 
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