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    You are in: Home / Christmas / Christmas (or any other time) Appetizer Recipe
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    Christmas (or any other time) Appetizer

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    5.0

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    LorenLou's Note:

    They've become a habit at Christmas time, but are good any time of year!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut each bacon slice into thirds.
    2. 2
      Wrap one bacon piece around one water chestnut, skewering with a toothpick to hold together.
    3. 3
      Combine soy sauce and brown sugar in a small bowl.
    4. 4
      Dredge each water chestnut in this mixture, placing on jelly roll after dredging.
    5. 5
      Place under broiler, turning after a few minutes, until bacon is evenly cooked, about 10 minutes.
    6. 6
      Time will depend on how close your tray is to the broiler.
    7. 7
      You may also do small batches in a toaster oven.
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    Nutritional Facts for Christmas (or any other time) Appetizer

    Serving Size: 1 (53 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 159.3
     
    Calories from Fat 115
    72%
    Total Fat 12.8 g
    19%
    Saturated Fat 4.2 g
    21%
    Cholesterol 19.3 mg
    6%
    Sodium 463.1 mg
    19%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.1 g
    12%
    Protein 3.9 g
    7%
    Detailed Nutrition Values About Nutrition Info

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