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I've made this recipe for years and never got around to posting it. I just came across your posting and I'm glad that you posted it. This is time consuming but is well worth it. I've made it for family gathering and as each person walks by the platter, they break off a roll. The cream cheese filling is so yummy. The only other thing that I do is to sprinkle red and green sugar over the glaze.
This recipe sounds good and fun to make.Although I probably won't get to make this till next christmas,I wanted to thank you for posting the recipe.I know it will be fantastic!