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    You are in: Home / Christmas / Cranberry Waldorf Salad Recipe
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    Cranberry Waldorf Salad
    Cranberry Waldorf Salad. Photo by Baby Kato

    Photo by Baby Kato

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    5.0 5

    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 20 mins

    20 mins

    24 hrs

    Sheynath's Note:

    This is an old family recipe. I don't know where it came from originally. I am made to bring this salad every Thanksgiving, my sister says it's not really Thanksgiving without it! It does sit overnight to mellow the cranberries, but the prep is quick.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse the cranberries and remove any stems or leaves.
    2. 2
      Grind the cranberries and marshmallows together using a meat grinder or chop in a food processor.
    3. 3
      Turn the cranberry mixture into a bowl and add the sugar.
    4. 4
      Stir well, then cover and refrigerate overnight.
    5. 5
      Next day, whip the cream to soft peaks, then gently stir into cranberry mixture.
    6. 6
      Add the chopped apple (do not peel it), halved grapes and nuts and just mix through.

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    Ratings & Reviews:

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    Cranberry Waldorf Salad. Recipe by JustJanS

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    Nutritional Facts for Cranberry Waldorf Salad

    Serving Size: 1 (187 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 539.3
     
    Calories from Fat 191
    35%
    Total Fat 21.2 g
    32%
    Saturated Fat 9.7 g
    48%
    Cholesterol 54.3 mg
    18%
    Sodium 55.3 mg
    2%
    Total Carbohydrate 89.9 g
    29%
    Dietary Fiber 4.2 g
    17%
    Sugars 69.9 g
    279%
    Protein 3.6 g
    7%
    Detailed Nutrition Values About Nutrition Info

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