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1/2 Photos of Creamy Cream of Mushroom Soup
To reduce the fat use low-fat evaporated milk, if you are not a garlic-lover then omit the garlic, I like to add it in, the equivelent amount of homemade chicken stock may be used in place of the canned, this recipe may easily be doubled :)
Units: US | Metric
Serving Size: 1 (291 g)
Servings Per Recipe: 4