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    You are in: Home / Christmas / Delicious Cream Corn Recipe
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    Delicious Cream Corn

    Delicious Cream Corn. Photo by under12parsecs

    1/1 Photo of Delicious Cream Corn

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Kittencalskitchen's Note:

    This makes a large amount but not to worry this will be eaten up in a flash it is *THAT* good! Make certain that the corn is completely thawed but not cooked. I like to mix in some Parmesan cheese at the end of cooking ;-)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan combine thawed corn niblets, whipping cream, evaporated milk, salt and sugar; bring to boil over medium heat, stirring occasionally.
    2. 2
      Reduce heat to low and simmer for 5-6 minutes.
    3. 3
      Melt butter in the microwave or in a small saucepan over low heat; whisk in flour until smooth, then stir into the corn mixture until well blended and thickened.
    4. 4
      Season with black pepper or cayenne to taste.

    Browse Our Top Corn Recipes

    Ratings & Reviews:

    • on November 29, 2013

      55

      My family was purring with delight over this dish. Was a great addition to our Thanksgiving spread. Thanks, Kitten, for another winner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2011

      55

      Delightful cream corn. Sweet and tasty. Thanks Kitten, for another winning recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2010

      55

      Made this for turkey day - Have to travel with it but it should do great - thank you for another great recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Delicious Cream Corn

    Serving Size: 1 (210 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 316.7
     
    Calories from Fat 156
    49%
    Total Fat 17.3 g
    26%
    Saturated Fat 10.2 g
    51%
    Cholesterol 57.5 mg
    19%
    Sodium 221.1 mg
    9%
    Total Carbohydrate 38.7 g
    12%
    Dietary Fiber 3.0 g
    12%
    Sugars 1.6 g
    6%
    Protein 7.4 g
    14%

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