1 Review

I didn't have a percolator, so I just simmered everything, except the rum, on top of the stove for about 30 minutes. The candies melted and were mixed in, and I strained the liquid before adding the rum and serving. It just took a little sugar to get the taste just right. Very yummy!

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PanNan December 12, 2005
Dr. Jack's Wassail