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    You are in: Home / Christmas / Fast French Onion Soup Recipe
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    Fast French Onion Soup

    Fast French Onion Soup. Photo by lazyme

    1/3 Photos of Fast French Onion Soup

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    35 mins

    0 mins

    JackieOhNo!'s Note:

    I won't kid you...this is not the time-consuming, tried and true method for preparing this French classic. However, it is great in a pinch, and will fool your guests into thinking you spent much longer in the kitchen than you did!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In saucepan, cook onions in butter until onions are tender. Add broth, water and Worcestershire sauce. Bring to boil. Simmer, covered, 25 minutes.
    2. 2
      Spoon into 4 ovenproof bowls. Place piece of French bread in each bowl. Sprinkle with Parmesan cheese. Top with cheese slice. Broil until cheese melts.

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    Ratings & Reviews:

    • on August 23, 2012

      really nice, I made it to use as a base for a casserole, but then i liked it so much i ate it

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2011

      55

      Jackie, this may not be time consuming and complicated, but it is better than any other French onion soup I've ever made! I had to make some changes based on what I had, but nothing major. I used 4 cups of water and 5 beef bouillon cubes as the base, and I added about 1/4 cup of white wine. I think the butter is the key! It was fabulous!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2010

      55

      This was really simple and tasty. I made it as directed except that I halved the recipe. Thanks Jackie for a great comfort soup. Made for 123 Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Fast French Onion Soup

    Serving Size: 1 (417 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 441.9
     
    Calories from Fat 188
    42%
    Total Fat 20.9 g
    32%
    Saturated Fat 12.8 g
    64%
    Cholesterol 56.2 mg
    18%
    Sodium 1240.3 mg
    51%
    Total Carbohydrate 45.9 g
    15%
    Dietary Fiber 2.9 g
    11%
    Sugars 5.8 g
    23%
    Protein 18.3 g
    36%

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