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    You are in: Home / Christmas / Finnish Beet Salad Recipe
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    Finnish Beet Salad

    Average Rating:

    2 Total Reviews

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    • on July 11, 2002

      I served this at a Scandinavian party and the results were positive. I did however add more lemon juice and more sugar. I baked the potatoes the day ahead and peeled them. It went over quite well and was pretty too.

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    • on May 27, 2002

      I made this recipe before my wife did from my Finnish cookbook and it really is a good beet salad. We took it to a potluck and some people were put off by the pink color but liked it when they tasted it. It has an unusual combination of ingredients but its worth making and trying for yourself.

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    Nutritional Facts for Finnish Beet Salad

    Serving Size: 1 (175 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 153.3
     
    Calories from Fat 56
    36%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.8 g
    19%
    Cholesterol 12.6 mg
    4%
    Sodium 343.3 mg
    14%
    Total Carbohydrate 22.8 g
    7%
    Dietary Fiber 3.6 g
    14%
    Sugars 9.1 g
    36%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    beet juice

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