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    You are in: Home / Christmas / Good Morning Casserole Recipe
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    Good Morning Casserole

    Good Morning Casserole. Photo by AZPARZYCH

    1/1 Photo of Good Morning Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    25 mins

    55 mins

    SusanRW's Note:

    This is a great breakfast casserole, but we cheat and have it for supper sometimes too. We have this on Christmas morning for brunch. It bakes while we are opening our presents!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray 9 X 13 pan with cooking spray.
    2. 2
      Line pan with bread quarters.
    3. 3
      Cut sausage into small pieces as you brown it. Drain.
    4. 4
      In marge mixing bowl combine cooked sausage, eggs, evaporated mild, water, cheese, mustard, and salt.
    5. 5
      Pour over bread.
    6. 6
      Refrigerate at least 4 hours or overnight.
    7. 7
      Bake at 350 degrees for 50 - 60 minutes.
    8. 8
      Can be served with salsa.

    Ratings & Reviews:

    • on November 20, 2009

      35

      Made this for our weekly 'breakfast for dinner' night. Substituted bacon for sausage since DH doesn't like sausage. The flavor of the casserole was good, but I have an issue (my problem) with textures and the moist bread consistency threw me off. So was not the casserole itself, it was my tastes. Will make again for the family, I will just have something else. :o)

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Good Morning Casserole

    Serving Size: 1 (227 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 476.3
     
    Calories from Fat 309
    65%
    Total Fat 34.4 g
    52%
    Saturated Fat 15.1 g
    75%
    Cholesterol 261.0 mg
    87%
    Sodium 1196.8 mg
    49%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.1 g
    4%
    Protein 24.5 g
    49%

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