Green Bean or Vegetable Medley Casserole

Total Time
50mins
Prep
10 mins
Cook
40 mins

You can use either green beans, or the frozen medley of vegetables for this casserole, either way you can't go wrong!

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Ingredients

Nutrition
  • 1 (10 ounce) can cream of mushroom soup
  • 13 cup sour cream
  • 14 teaspoon pepper
  • 1 (16 ounce) frozen vegetables
  • 1 (6 ounce) can French-fried onions
  • 12 cup swiss cheese, grated

Directions

  1. Stir soup, sour cream, pepper, veggies, 2/3 cup of fried onions and 1/4 cup swiss cheese in 2 quart casserole.
  2. Cover and bake 40 minutes at 350.
  3. Sprinkle remaining cheese & onions over and bake for another 5 minutes.