Ham With Apple Raisin Sauce

Total Time
1hr 50mins
10 mins
1 hr 40 mins

This ham is done in an oven cooking bag so clean-up is pretty easy. Recipe is from Simple and Delicious.

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  1. Shake flour in the oven roasting bag.
  2. Place in an ungreased 13-inch by 9-inch baking pan.
  3. Place the apples, apple juice, raisins, brown sugar and cinnamon in the bag; mix well.
  4. Place ham in bag.
  5. Close bag.
  6. Cut six 1/2-inch slits in top of bag.
  7. Bake at 325 degrees for 1 3/4 to 2 hours or until a meat thermometer reads 140 degrees.
  8. Let ham stand for 10 minutes before slicing.
  9. Serve with sauce.