Ham With Apple Raisin Sauce

"This ham is done in an oven cooking bag so clean-up is pretty easy. Recipe is from Simple and Delicious."
 
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photo by Annacia photo by Annacia
photo by Annacia
Ready In:
1hr 50mins
Ingredients:
8
Serves:
16
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ingredients

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directions

  • Shake flour in the oven roasting bag.
  • Place in an ungreased 13-inch by 9-inch baking pan.
  • Place the apples, apple juice, raisins, brown sugar and cinnamon in the bag; mix well.
  • Place ham in bag.
  • Close bag.
  • Cut six 1/2-inch slits in top of bag.
  • Bake at 325 degrees for 1 3/4 to 2 hours or until a meat thermometer reads 140 degrees.
  • Let ham stand for 10 minutes before slicing.
  • Serve with sauce.

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Reviews

  1. I used this lovely recipe as a guide for my Thanksgiving ham done buffet style. Using a "Buffet Style" ham, Cut it into thick slices and put it is the crock pot with the sauce and left it on low for about 4 hrs. It smelled wonderful and the ham came out flavorful and oh so tender and moist. Thanks Lainey for a terrific (and easy!) Thanksgiving entree.
     
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RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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