Jamaican Eggnog Surprise

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Total Time
5mins
Prep
5 mins
Cook
0 mins

Jamaican Egg Nog....just in time for Christmas. Taken from The Observer, Jamaican newspaper. Needs a couple hours chill time.

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Ingredients

Nutrition

Directions

  1. Beat egg yolks with sugar until thick and creamy.
  2. Pour mixture into blender and add milk and rum.
  3. Blend for a few seconds.
  4. Add ice cream, rind, egg whites and nutmeg.
  5. Whip for a few more seconds.
  6. Remove from a blender and chill for a few hours.
  7. Pour into glasses and serve.