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    You are in: Home / Christmas / Quick and Easy One-Bowl Cheesy Onion Rice Bake Recipe
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    Quick and Easy One-Bowl Cheesy Onion Rice Bake
    Quick and Easy One-Bowl Cheesy Onion Rice Bake. Photo by **Mandy**

    Photo by **Mandy**

    1/1 Photo of Quick and Easy One-Bowl Cheesy Onion Rice Bake

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    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Kittencalskitchen's Note:

    This dish takes no more than 5 minutes to throw together and when you taste this rice you will eat the whole dish, it is *that* good! you could throw in 2 cups cooked chicken or turkey for a main meal, my family loves spice so I add in some cayenne pepper --- because of the high sodium content in the dry soup mix do *not* to add in any extra salt to this, you could add in the complete package of dry soup mix but for my family's taste we found it to be a little too salty --- all ingredients may be doubled --- this is *delicious*

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (10 ounce) can cream of chicken soup, undiluted
    • 1 (10 ounce) can cream of mushroom soup, undiluted
    • 2 cups water
    • 1 1/2 cus milk
    • 1/2 cup melted butter or 1/2 cup margarine
    • 1 (1 ounce) package dry onion soup mix
    • 2 cups uncooked instant Minute Rice
    • 1 (10 ounce) can sliced mushrooms, well drained (can use 2 cans)
    • 1 medium onion, finely chopped
    • 1 small stalk celery, finely diced (optional)
    • 1 1/2 teaspoons garlic powder
    • 1 teaspoon fresh ground black pepper (or to taste)
    • 2 1/2 cups shredded mozzarella cheese, divided

    Directions:

    1. 1
      Set oven to 350 degrees F.
    2. 2
      Set oven rack to second-lowest position.
    3. 3
      Butter a 13 x 9-inch baking dish.
    4. 4
      In a bowl whisk together the soups with water, milk and melted butter until well combined.
    5. 5
      Add in all remaining ingredients including 1-1/2 cups shredded cheese, save the remaining cup to sprinkle on the top; mix to combine.
    6. 6
      Pour into greased baking dish.
    7. 7
      Bake uncovered for 40-45 minutes or until the rice is tender.
    8. 8
      Sprinkle 1 cup shredded cheese on top and return to oven for 2-3 minutes to melt the cheese.
    9. 9
      Delicious!

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    Nutritional Facts for Quick and Easy One-Bowl Cheesy Onion Rice Bake

    Serving Size: 1 (258 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 385.3
     
    Calories from Fat 216
    56%
    Total Fat 24.0 g
    36%
    Saturated Fat 13.0 g
    65%
    Cholesterol 61.1 mg
    20%
    Sodium 1052.6 mg
    43%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.0 g
    12%
    Protein 12.7 g
    25%

    The following items or measurements are not included:

    milk

    Detailed Nutrition Values About Nutrition Info

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