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    You are in: Home / Christmas / Quick and Easy One-Bowl Cheesy Onion Rice Bake Recipe
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    Quick and Easy One-Bowl Cheesy Onion Rice Bake

    Average Rating:

    3 Total Reviews

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    • on September 27, 2007

      Delicious and super easy! I made this as directed with thrse exceptions: I used brown rice and cooked it more like an hour. I used water only (because it was all I saw in the ingredient list, so I opted for that and it was great!). I added the entire onion soup mix and then added the chicken mentioned in the description, along with frozen peas and brocoli. Served as a main dish and my family loved it! **1-2-3 tag***

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    • on September 20, 2007

      This is really tasty and so simple to put together. I left out the celery & butter and used regular rice and fresh mushrooms, cooked for about an hour. Just like a cheesy, oniony risotto. Can also see how this would be a great main dish with meat & extra vegies added. Thanks Kitten.

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    • on November 28, 2008

      I was looking for a good side dish that used mushrooms, and this certainly did the trick. Very tasty!

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    Nutritional Facts for Quick and Easy One-Bowl Cheesy Onion Rice Bake

    Serving Size: 1 (258 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 385.3
     
    Calories from Fat 216
    56%
    Total Fat 24.0 g
    36%
    Saturated Fat 13.0 g
    65%
    Cholesterol 61.1 mg
    20%
    Sodium 1052.6 mg
    43%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.0 g
    12%
    Protein 12.7 g
    25%

    The following items or measurements are not included:

    milk

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