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    You are in: Home / Christmas / Sauteed Cabbage - Sweden Recipe
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    Sauteed Cabbage - Sweden

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on September 02, 2006

      The balsamic vinegar makes this one so distinct from the typical red cabbage side dish. Loved the tangy flavor here. I did use a bit less honey than suggested as I tend more towards savory than sweet.

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    • on June 13, 2006

      This is wonderful!! I only cooked it for about 8 minutes, though. Everyone loved it, even THE PICKY ONE. Thanks, Chabear!!

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    • on June 13, 2006

      Wonderful! I cut back on the balsamic vinegar a little, and used only 1 cinnamon stick. thanks Char, we loved it!...Kitten:)

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    • on June 09, 2006

      I agree with the previous two reviews. I like this recipe. I cooked this for ZWT II, and just ate it straight. I think the flavors will shine even more if served with ham or pork. Overall a solid side dish recipe with some nice interest to it! Thanks Charbear!

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    • on June 08, 2006

      This was pretty good! After letting it simmer for 15 minutes, it was very liuqidly so I drained it just before we ate and it still had lots of flavor to it! I also didn't have an onion so I just left it out.My dad made a great suggestion saying we should add chopped apples to it which I think would add extra flavor to it! Thanks for the recipe Chabear91!

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    • on June 04, 2006

      I made this using half red cabbage and half green. The honey was reduced by half and it was plenty sweet for our taste. I allowed the juice to evaporate from the cabbage during cooking. Thanks for sharing this recipe.

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    Sauteed Cabbage. Recipe by gailanng

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    Nutritional Facts for Sauteed Cabbage - Sweden

    Serving Size: 1 (185 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 77.7
     
    Calories from Fat 1
    31%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 28.3 mg
    1%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 2.8 g
    11%
    Sugars 10.8 g
    43%
    Protein 1.7 g
    3%
    Detailed Nutrition Values About Nutrition Info
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