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1/2 Photos of Swiss Chard With Currants and Feta
I thought after using this site for a while that I'd post one of my favorite recipes. It's adapted from Gourmet Magazine, and it's perfect for winter holidays (great colors!) I say it serves 2-4, but I often eat it all by myself!
Units: US | Metric
Serving Size: 1 (156 g)
Servings Per Recipe: 2