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Wonderful warm spiced beverage to serve "spiked" or not. Great holiday drink.
Make and share this Wassail recipe from Food.com.
- Put all ingedients in a crockpot.
- Cover and cook on HIGH for 1 hr, then on low for 4-8 hours.
- Serve warm.
- Note: I put the allspice and cloves in a teaball.
- I float the orange slices on top.
- I also omit the rum.
- I put a bottle of rum and other liquors next to the crockpot, and let the guests "spike" their own.