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    You are in: Home / Christmas / Wassail Punch (Non-Alcoholic) Recipe
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    Wassail Punch (Non-Alcoholic)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Sue Lau's Note:

    Serve this at your holiday cookie klatches. Non-alcoholic so the kids can enjoy this too!

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    Ingredients:

    Yield:

    gallons

    Units: US | Metric

    Directions:

    1. 1
      Place water in a very large pot and bring to a boil.
    2. 2
      Steep tea bags in hot water for 4 minutes; remove tea bags.
    3. 3
      Add cider, orange juice, cranberry juice, and sugar to a boil, stirring to dissolve sugar.
    4. 4
      When it comes to a boil, reduce heat to a simmer.
    5. 5
      Stick the cloves into the orange and drop into the pot along with the cinnamon, and red-hot candies.
    6. 6
      Simmer the punch for 30 minutes, stirring occasionally.
    7. 7
      Serve hot.

    Ratings & Reviews:

    • on June 16, 2007

      55

      Used it for Medieval holiday celebration. Makes a very large batch that was gone at the end of the evening. Very good! Fantastic flavor combination.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2006

      45

      Had it and loved it. Perfect for a christmas party!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Wassail Punch (Non-Alcoholic)

    Serving Size: 1 (7258 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1330.7
     
    Calories from Fat 23
    73%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 29.5 mg
    1%
    Total Carbohydrate 329.1 g
    109%
    Dietary Fiber 3.5 g
    14%
    Sugars 299.3 g
    1197%
    Protein 7.5 g
    15%

    The following items or measurements are not included:

    tea bags

    cloves

    red-hot candies

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