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Something very different. A great appetizer or even dessert for Thanksgiving.
I have been making these sausage balls for many years now. I always make them around christmas and thanksgiving for partys and just to have around the...
Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery.
This is a CHRISTmas recipe that we have to have each year. It came out of our church's cookbook.
This is my mom's recipe and one of the most popular things at holiday parties. Not as healthy as it sounds but definitely good, even if you don't...
These will be a huge hit at your party! the recipe may be doubled or tripled, you may wrap all the chestnuts hours in advance and refrigerate until ready...
Nice 'warm' dip to serve along with dry biscuits or personally I served on top of some puppodums.
This is my mother's recipe that she makes every year for Christmas Eve. It's very rich and takes some time, but it is so worth it!
This is a variation of Sausage Stars/Sausage Cup recipes that use wanton wrappers and ranch dressing. My version uses Tostitos Scoops (bowl shaped corn...
I had this recipe for years...My mom would make it when I lived at home.This is an Oh... so cheesy, excellent recipe. I hope you enjoy it!
There are other beef dip recipes here, but this one is different. It's great for holiday gatherings and parties.
Make these for your next party as an appetizer. Piroshki are a very popular pastry here in Greece, probably brought over with the return of the Greeks...
"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207