Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
By ClairFBN on June 12, 2012
"Cake-like pudding with great maple flavour! Served warm. Use whatever gluten-free products that you have. This is adapted from In the Kitchen with Stefano Faita on CBC to be more allergy friendly."
Prep Time: 10 mins
Total Time: 22 mins
By Realtor by day, Chef by night on June 11, 2012
By LilPinkieJ on June 7, 2012
"This recipe is from "The Little Book of Christmas Cooking". It is full of these great little recipes designed for kids to do with adults, with easy step by step instructions. - Keep the cookies in an airtight container and eat them within a week. These little cookies look great when you draw different designs on them with regular and sparkly..."
Ingredients: oil, powdered sugar, icing...
Prep Time: 30 mins
Total Time: 42 mins
By littleturtle on June 7, 2012
By tmhaendel on May 31, 2012
By LJeffTheChef on May 29, 2012
By gemini08 on May 21, 2012
"A wonderful Austrian pastry, allthough not as famous as it's cousin, the Apple Strudel. To make the dough used to be a difficult process; it needed to be rolled out so thin that you could read a newspaper through it! Luckily, today we have puff pastry available; to make a strudel is easy as pie. Use pecans or hazelnuts instead of walnuts and whatever..."
Ingredients: confectioners' sugar, fresh white breadcrumbs...
Prep Time: 15 mins
Total Time: 40 mins
By Aunt Paula on May 14, 2012
By gracefire on May 5, 2012
"A wonderful, graham cracker based chocolate toffee bar that will delight your taste buds! I'm still trying to discover who brought these to our office Cookie Swap party! They were kind enough to share the recipe, so I'm sharing it as well. The version I had was with nuts, so I don't even know if there was any toffee in it!"
Ingredients: milk chocolate chips, light brown sugar...
Prep Time: 15 mins
Total Time: 15 mins
By akgrown on May 1, 2012
"I liked this a lot! It truly tasted like a thin crust pizza to me. I made everything as directed (with optional ingredients), but didn't have quite..." more
"This was a nice recipe, I halfed the recipe and added some spices as well, I fried half a teaspoon of cumin seeds in the oil before adding the fennel..." more