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Recipe #500250
This is a big hit at my house. I like recipes like this, I can put together a couple of casseroles, and then heat them up when we are ready to cook....
A whole leg of lamb (bone and all) goes into the pot with your standard veggies, lots of garlic, most of the spice cabinet, dried fruit and a whole bottle...
Recipe #496551
5-Ingredient Fix Contest Entry. I was looking for a way to incorporate a vegetable quiche by using
hashbrowns as well. This is an easy recipe, and...
Recipe #495919
this recipe comes from the gooseberry patch quick & easy christmas cookbook.
Recipe #495747
This honey glazed ham recipe also details what to serve with the meat, including recipes for perfect roast potatoes, broccoli with hazelnuts and more
Recipe #494380
The people in southern Mexico often wrap their tamales in banana leaves instead of corn husks, first wilting the leaves by quickly holding them over a...
Recipe #494045
Ready, Set, Cook! Hidden Valley Contest Entry. A mac and cheese casa-role with a succulent sauce accompanied by broccoli and potato nuggets.
This is corned beef done in in a manner that's quite different (I hope) from St. Patrick's Day corned beef: it's made with many of the usual...
Recipe #492450
Smith note: This is a tasty way to use up leftover lamb, providing you haven't over-cooked the lamb in the first place. MY NOTE: Oh yum! I'm...
Recipe #492092
I created/served this recipe at a family dinner and an office Christmas luncheon, and got great reviews. It is nicely seasoned without being overwhelmingly...
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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