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These biscotti are great for "DUNKING" in a cup of tea or a glass of milk. Friends will love these, great as a gift. Low fat, Diabetic exchange:...
These potatoes have a ton of flavor, you can even make these on an outdoor grill in a large heavy foil pan covered with a sheet of foil or wrap the potatoes...
This process is so very easy. No peeling! Take a look!
Squash is great for pureeing, roasting and baking. Once cooked and pureed, it can be used in...
A nice side dish with plenty of flavor when you don't want the same old plain rice.
I got this recipe from a family Christmas party, but I make it year round. It goes great with chips, sandwiches, vegetables; pretty much anything!
If you enjoy gingerbread you will like it as a waffle. These make a nice winter breakfast. Serve with whipped cream and dusted with cinnamon.
The only way to eat beets! When I harvest my beets in the fall I always make up a few batches of this for the freezer-they're just as good reheated...
This goes back a long time, and I still make it to serve with a turkey dinner. It is one of my favorite cranberry recipes, and is always enjoyed by everyone....
I haven't prepared this recipe yet, but it's on my list to try! The recipe didn't come with information about how much it makes, so I'm...
Not your ordinary green beans!
Recipe #146220
All you need is a stove. I went to the British for this because if anyone knows how to roast a chestnut, they do. From the BBC.
I needed plain...
This is a dish I used to make only at Thanksgiving. I loved it so much that I began making a ton of it and freezing the rest in serving sizes! If you...
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"Delicious recipe! We left out the onions, used Parmesan cheese rather than Romano, and added baby spinach like the last poster suggested! I can't..." more
By thecyanbrick
on 0
"Pretty good. I would use less salt next time, but I still enjoyed these cookies."
By beckyp382
on 0
"Not bad. I'm not really a fan of mixing fruit with vegetables or meat, but this was all right. It was easy to prepare, and the honey wasn't..." more
By ohevshalomel
on 0
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